Thursday, January 31, 2013

Fresh Garlic Rosemary Chicken Pizza Recipe

Hello sweet ladies, 

I made up a new pizza this morning. I talked to our boss about wanting to do a rosemary chicken, he had a little twist to it by adding a small amount of fresh squeezed lemon juice. It was a hit with the will stay on the menu from now on. I wanted to share it with! 

Fresh Garlic Rosemary Chicken Pizza

You will need a recipe for two pizza doughs or store bought.

First I took the 2 chicken breasts and put them in a glass cooking pan. I poured olive oil over the top of the uncooked chicken.  I minced some fresh garlic about 4 cloves and spread that over the chicken. I chopped up 2 sprigs of fresh rosemary,  2 tbl. of parsley and 2 tbl. of chives. Take out 1 tbl. of the rosemary and press 1/2 of it on the top of each chicken. Set the remaining herbs aside to sprinkle on the top of pizza. Bake chicken in a 350 degree oven for about 15 or 20 minutes. After you have taken the chicken out cut or rip it up in bite size pieces. Make sure that you mix the olive oil, minced garlic and rosemary with the cut up chicken. You will use one cut up chicken breast per pizza.

You will need a package each of 
mozzarella cheese, 
provolone and 
fresh grated parmesan cheese. 

I will give the recipe in the order of how I put the ingredients on my pizza dough. 

Sprinkle mozzarella cheese on top of pizza dough.
Rip up enough provolone to cover the top of mozzarella. 
Spread out the marinated chicken pieces on top of the provolone.
Next, sprinkle some parmesan cheese on.
Sprinkle remaining rosemary, parsley and chives as you like.

I also sprinkle a little garlic powder on the top.....just adds a little bit more flavor.

Bake at 425 degrees for 18 minutes or until done. 

Some have asked for the pizza dough recipe we use, you can go Here

It is called Olive Oil Dough
From Artisan Bread in Five Minutes a Day! 

The snow is about gone.......but very very cold today. It will  be warming up a bit this weekend and next week. Will be a nice break!

Hugs to your day and may the Lord bless you!!!!!!!



  1. Ooh! Sounds delish! Maybe I'll get a chance to try this for superbowl, Along with my chili I have frozen and ready to go! Have a wonderful week-end Linda!

    1. It is super easy!!!!!! Mmmmm we love chili in our house! You also have a wonderful weekend!!!!! Glad you liked the pic's with the was a winter wonderland for sure!
      Hugs, me

  2. Linda, your snow pictures yesterday at the school are beautiful! We just got a dusting (powdered sugar!) this morning (friday)! Hope we get some snow this year for our 2 yr old grandson! He hasn't seen any!

  3. Pizza of any kind...yummo. I think pizza should be it's own food group!

  4. Yummy. I really want to try this and some of your other recipes! Thanks for sharing.
    Have a wonderful weekend.

  5. May I also include this in my home menu? I think my kids will love this recipe, since they both love chicken and pizza. This smells like a delicious combination. I haven’t tried adding chicken in any of my pizza recipe. But I think this is going to be in the list of our favorite food. Thanks for this tutorial!

  6. Oh yum! I can smell all the delicious combination of cheese and herbs mingling together!


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